A. Alba, IRTA-CReSA, Bellaterra (Spain)
G. Cáceres, MAPA, Madrid (Spain)
I. de Blas, Univ. Zaragoza (Spain)
M.G. Dente, ISS, Roma (Italy)
F. Dorea, National Veterinary Institute, Uppsala (Sweden)
J. Figuerola, EBD-CSIC, Sevilla (Spain)
P.E. Fournier, Aix-Marseille Univ. (France)
L. Hernández-Triana, Animal & Plant Health Agency, Addlestone (UK)
M.A. Jiménez-Clavero, INIA, Madrid (Spain)
N. Majò, IRTA-CReSA, Bellaterra (Spain)
S. Napp, IRTA-CReSA, Bellaterra (Spain)
J.A. Oteo, CIBIR, Logroño (Spain)
M.P. Perla, Heraldo de Aragón, Zaragoza (Spain)
T. Pumarola, Vall d'Hebron, Barcelona (Spain)
I. Rosell, Univ. Valladolid (Spain)
M.J. Sierra, MSCBS-CCAES, Madrid (Spain)
G.J. Torres, OIE, Paris (France)
If you wish to participate in the course, apply online at the following address: www.admission.iamz.ciheam.org
The course is targeted to professionals from public or private sectors working in animal health or food safety who are involved or interested in the diverse strategies to prevent and cope with zoonosis. The course is also open to wildlife and human health specialists, environmentalists, researchers, technical advisors, and other professionals concerned with health and risk analysis from a One Health perspective.
The 8 sessions will be held from 15 to 19 and 22 to 24 March, from 13:00 to 17:30 (Central European Time). The time slot could be reconsidered according to the countries of origin of participants finally selected.
Registration fees for the course amount to 400 euro.
Candidates from CIHEAM member countries (Albania, Algeria, Egypt, France, Greece, Italy, Lebanon, Malta, Morocoo, Portugal, Spain, Tunisia and Turkey) may apply for scholarships covering registration fees.
Candidates from other countries who require financial support should apply directly to other national or international institutions.